Biotechnology revolutionizes farming with efficient crop engineering, cost-cutting measures, and improved pest control. Prospects include nutrient-rich foods, reduced toxins, and plant-made pharmaceuticals.
Genetic engineering aids phytoremediation and conserves resources while advancing animal vaccines.
Biotechnology’s contributions are not limited to plant improvements alone.
Remarkable strides have been made in agriculture through microbial fermentation, augmenting antibiotic production efficiency.
Furthermore, genetic engineering has paved the way for novel animal vaccines, combatting diseases like foot and mouth disease and rabies.
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- FAQs Agricultural Biotechnology 2023 Best Guide
