Tuli Cattle Characteristics
Tuli Cattle were brought to South Africa by migrating tribes and became abundant in south Zambezi. According to DNA studies, the Sanga group, which the Tuli belong to, has existed for over 2000 years.
They have a medium frame and are mostly polled.
Their colors are solid and range from white to shades of red, brown, data, and yellow.
They have a natural resistance to internal and external parasites.
The cows have high fertility, great maternal traits with good production.
They are hardy and adaptable with longevity.
The average weight for mature bulls ranges between 750 to 850 kg, while that of mature cows ranges between 400 to 500 km.
The bulls grow well and have a good feed conversion ratio and carcass quality.
The Tuli breed is raised all over South Africa because of its adaptability, hardiness, and capacity to produce high-quality meat from even the worst grazing.
The Tuli is highly effective in crossbreeding programs due to its distinctive genetic makeup, which produces good hybrid vigor and a high proportion of polled calves.
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