Shahi Tukda is a rich, royal and popular dessert from the Mughlai Cuisine. It is made of ghee fried bread slices that are soaked in rose & cardamom scented sugar syrup which are topped with fragrant, creamy, sweetened, thickened milk that is flavored with exotic saffron.

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What is Shahi Tukda made of?

Shahi tukre originated in the Mughal Empire when Indian chefs made this dish to present to royal Mughal courts.

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Which country invented Shahi Tukda?

There are many who claim that Shahi Tukray evolved from Um Ali an ancient Egyptian bread pudding.

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How was Shahi Tukda invented?

There are many who claim that Shahi Tukray evolved from Um Ali an ancient Egyptian bread pudding.

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How was Shahi Tukda invented?

There are many who claim that Shahi Tukray evolved from Um Ali an ancient Egyptian bread pudding.

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How was Shahi Tukda invented?